1. Smoked Duck Breast
2. Fish sauce 1 1/2 tsp.
3. Sugar 1 tbsp.
4. 1-2 lemons
5. Cayenne pepper
6. Roasted Rice
7. Shallots
8. Sliced parsley
9. Spring Onions
10. Peppermint
11. Soup or water
Sliced Smoked Duck Breast Salad
1. Thaw and slice smoked duck breast into thin pieces. Put in a pan or pot and heat it up.
2. Add lemon juice, soup or water.
3. Add roasted rice, cayenne pepper, sliced shallots, spring onions, parsley, mint, and mix well.
4. Ladle on the plates and serve.
Ingredients and Condiments Roast duck, thinly sliced 120 g Onion, thinly sliced, 50 g Tomatoes, gutted, cut into small pieces 50 g Spring onions, chopped 25 g Celery, cut into pieces 25 g. Lemon...
Ingredients and seasonings 1. Smoked duck breast 2. Spring roll flour 3. Green Oak 4. Red Oak 5. Cucumber 6. Carrot 7. Salad Cream 8. Seafood dipping sauce